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This exquisite drink combines the bold, smoky, and earthy flavors of Kilinga Blanco, the smoothness of peach nectar, and a touch of Peach Schnapps to create a symphony of taste.
1 oz Kilinga Blanco
1 1/2 Peach Nectar
1 tbsp Peach Schnapps
Top Prosecco
Add ice to shaker and shake vigorously
Pour the mixture into a High Ball Glass with ice
Decorate with edible gold and slice of peach.
Mix up a Kilinga Bacanora twist on a classic cocktail and experience them like never before.
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