Distillery Diary: Episode 01

Maestro Rodrigo Bojorquez Bours takes us around the field, where the agaves used to make Kilinga Bacanora grow.

Spring is on its way and the agave flowers are starting to bloom. In around 3 months the pods will be filled up with seeds which are then collected and nurtured, ensuring there will be agave, and Bacanora, for generations to come!